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Chikos Restaurant and Cafe has exciting dishes that caters to your appetite any time of the day. From lunch and dinner, you have to try the Tasting Desserts, they will compliment your favourite coffee or organic tea selection.
Experience a new culinary culture and tantalise your taste buds of infused Asian cuisine with pacific rim flavours
Have a look of our menu, then call us on (09) 972 - 9847 to make a reservation or book a table online.
Entrées
PACIFIC RIM TASTING PLATTER (G, N, D) small $37 / large $74
salmon & seared tuna sashimi/chicken karaage/tiger prawns
kansi bun/kajang chicken satay/chili vermicelli/garlic bread/aosa garlic mayo
GRILLED AUBERGINE & FETA (G, N, D, V) $20.5
creamy feta cheese/eggplant/couscous/kale pesto/tomato/mixed salad/
pomegranate syrup/garlic toast
TRIO OF BAKED SCALLOPS ON SHELL (G, D) $21.5
cheddar cheese/leek mousseline/thinly herb toast
THAI BEEF SALAD(G, N, D) $21.5
sliced beef sirloin & glass noodle/lemon-glass-kaffir lime sweet chili sauce
minted cucumber/onion/peanut
LAMB & EGGPLANT EMBUTIDO (G, D) $20.5
grilled lamb mince rolled in eggplant
minted cucumber/red onion/cheddar tomato flat bread
SATAY OF THE DAY (G, N, D) $22.5
chikos style large meat skewers/sticky black rice turon
lemongrass-spiced cane sugar-peanut sauce/vegetable atchara
TINAPA OX Lingua (G, D) $21.5
light smoked grilled tongue
shitake and needle mushroom /tomato picante/pita cheese tostada
FAMOUS CALAMARI (G, D) $20.5
arrow squid rings fritters/salsa verde/aosa citrus mayo/lemon
SISIG SUSHI (D) $20.5
sashimi seared tuna and soy truffle salmon
baked pulled snapper salad /prawn/cucumber/edamame/toasted sushi nori rice
HOT LADLE CHOWDER (G, D) $18.5
crispy prawn roll/tomato & salsa verde/garlic butter cumin kumara toast
Mains
WAGYU BEEF & PRAWN QUESDILLAS (G, N, D) $36.5
mince of wagyu beef tortilla with peanut-cilantro aromatic spiced cheese/
grilled prawns/eggplant tahini salsa/apple radish atchara
CIGAR ENCHILADAS (G, N, D, V) $35
black rice & mixed lentils mozzarella roll
chili eggplant/verde pesto/chipotle pumpkin puree/garlic mayo
LAMB SHANK (G, D) $41.5
slow cooked/herb roasted root vegetable
baby potato confit/tomato-annato cream aromatic reduction
PRIME BEEF SCOTCH FILLET STEAK (G, D) $46.5
beef scotch fillet/herb vegetables
crispy potato chips/nametake mushroom/beef jus
SUPREME CHICKEN BREAST (G, N, D) $39.5
herb risotto/zucchini tom yum/feta cheese tomato salsa/porcini reduction
CHIKOS STYLE KARE KARE (G, N, D) $40.5
tender braised angus beef shin/rich annatto garlic peanut gravy
selected vegetables/chili coconut bagoong/fragrant jasmine rice
BEEF MASSAMAN (G,N,D) $41.5
angus beef cheek in rich mild spiced with aromatic flavour of coconut
koffir lime and lemongrass/peanut/green beans/potato & crispy onion
BICOLANDIA (G, N, D) $40.5
freedom pork belly gently reduced in coconut chili shrimp’s umami
wilted sesame kale/ginger rice/pickled veg
BUTTER CURRY KING SALMON (G, D) $41.5
roasted cured salmon fillet
pinwheel black rice roll/citrus couscous/masala tomato butter sauce
PAN-FRIED RED SNAPPER (G, D) $41.5
mixed herb risotto
yuzu moromi miso butter sauce/roasted garden vegetables
CHIKOS FISH & CHIPS (G, N, D) $36.5
sabzi battered Fish of Day
tamarind cane sugar tomato salsa/togarashi aioli sauce/potato chips
FAMOUS CRISPY PATA PORK KNUCKLE (N, D) $38
fennel apple radish atchara
mixed salad/coconut shrimp paste/french fries or rice/sauce and dips
SIGNATURE BBQ PORK RIBS (N, D) $39.5
rock sugar/hoisin sticky sweet spiced glaze
sesame/cabbage-daikon salad/pinipig ginger yellow fragrant rice or french fries
Sides
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Rewena Potato Sourdough Garlic Bread (G,D,V) $15.5
-
Potato Chips (D,V) + garlic nanami togarashi aioli $14.5
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Crispy Fried Cassava Chips (D,V) + coconut chili cream mayo $15.5
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White Rice $6
*All prices are GST inclusive / 2% surcharge apply for
Credit Card and Paywave payment
N may contain Nuts or traces of – G contains gluten – D contains dairy – V vegetarian
Due to the nature of restaurant meal preparation, Chiko’s is unable to guarantee
the absence of any requested ingredients in its menu items. Please inform
our senior front of house staff to discuss any allergy and/or dietary requirements.
CHIKOS RESTAURANT & CAFE
OPENING HOURS
Monday & Tuesday
Dinner 5pm - 9pm
Wednesday - Closed
Thursday- Sunday
Lunch 11am - 3pm
Dinner 5pm - 9pm